Cotton Candy Cupcakes

Disclosure: This post may include affiliate links. As an affiliate, I earn from qualifying purchases.

5 from 63 votes
Prep: 10 minutes
Cook: 30 minutes
Total: 40 minutes

This post may contain affiliate links. For more information, read my disclosure policy here.

Cottom Candy Cupcakes are an easy and fun way to satisfy your cotton candy lovers.

5 cotton candy cupcakes

These Cotton Candy Cupcakes are an ideal delicious dessert for the summer months or for when you want a crowd pleaser for an event. They are colorful, fun and a perfect addition to any sweet table.


MORE CUPCAKE RECIPES YOU MIGHT LIKE

Sesame Street Cupcakes | Shirley Temple Cherry Cupcakes | Beach Cupcakes


What We Love About This Cotton Candy Cupcakes Recipe

  • Quick Recipe: Because you start with a box mix you get the perfect cupcakes quicker.
  • Easy Ingredients: All found in pantry or fridge.
  • Family Friendly: These are a fun recipe that everyone loves.
  • Adaptable: Can make it low-carb, or dairy free, etc.
ingredients needed to make pink and blue cupcakes

Ingredient Notes

  • Cotton Candy Soda: One can, cream soda works well
  • Cake Mix: One Box of White Cake Mix
  • Light Blue Dye: Optional to make fun color

Frosting Ingredients:

  • Cotton Candy Soda: or use a teaspoon of Cotton Candy Extract
  • Butter
  • Powdered Icing Sugar: A powdered sugar alternative can be used if you like
  • Milk
  • Blue Food Dye
  • Cotton Candy
  • Pop rocks: Cotton Candy flavored
a closeup of a cotton candy cupcake

Equipment Needed

How to Make Pink and Blue Cupcakes

These are the basic steps for making themed cupcakes. Please refer to the recipe card below for more detailed instructions.

STEP 1: PREP

First, preheat the oven to 350F and then line a muffin tray with cupcake liners and set aside.

a collage of 4 images showing the steps needed to make the cotton candy cake batter

STEP 2: MIX

Second, in a large bowl, mix together the white cake mix and cotton candy soda for 2-3 minutes. Adjust the color with light blue food dye, if desired. 

STEP 3: BAKE

Then, scoop the cupcake batter using a measuring cup into the cupcake liners. Bake for 25-30 minutes, until an inserted toothpick comes out clean. Allow the cupcakes to cool completely before frosting (1 – 2 hours).

STEP 4: COTTON CANDY

Meanwhile, place 1 cup of cotton candy soda in a saucepan and heat over medium-high heat until boiling . Reduce to medium-low and simmer until reduced to 1/4 cup (2 ounces of soda should remain). Allow to cool completely.

a collage of 4 images showing the steps needed to make the frosting for the themed cupcakes

STEP 5: FROSTING

Next, in a large bowl, beat together the butter and powdered icing sugar for 2 minutes, then add the reduced cotton candy soda. Beat to mix well, then add the milk as needed to achieve a spreadable texture. Adjust the color with blue food dye, if desired.

STEP 6: DECORATE

Lastly, scoop the frosting into a piping bag and snip off 1” of the tip. Swirl the frosting onto the cupcakes and then around the edge to create a “basket” effect. Smooth the ridges of the frosting with an offset spatula. Finally, fill the basket with cotton candy and then garnish with pop rocks.

Prep and Storage Tips for Cotton Candy Cake

HOW TO MAKE THIS RECIPE AHEAD OF TIME

Bake the cupcakes ahead of time and freeze in an airtight container or wrapped well with plastic wrap or foil.

HOW TO STORE THIS COTTON CANDY CUPCAKE RECIPE

Store in an airtight container at room temperature for up to five days.

HOW TO FREEZE THIS RECIPE

Freeze as described above for up to four months. Thaw overnight in the refrigerator, and then follow the steps in the recipe card below to decorate the cupcakes with the cotton candy buttercream frosting.

Frequently Asked Questions about this Favorite Cupcakes Recipe

HOW TO MAKE THIS COTTON CANDY CUPCAKES RECIPE HEALTHIER?

Truly, this recipe is the perfect treat for baby showers or kid’s birthday parties. However, try a gluten free cake and ingredients. Also, use low calorie, sugar free or low fat ingredients.

CAN I SUBSTITUTE DIFFERENT FLAVORS?

Of course, try different varieties of cake mix or cotton candy to make these cupcakes special: such as blue cotton candy, green cotton candy for whatever special occasions you have coming up.

CAN THIS RECIPE BE DOUBLED OR HALVED?

Indeed, try doubling for a large party or make half and freeze half for when you want a sugary treat.

7 cupcakes on a plate with a bowl of cotton candy in the background

Expert Tips for Making This Cotton Candy Cupcakes Recipe

  • Add Circus theme decorations: Add little candy ferris wheel decorations on these tasty cupcakes.
  • Cake Pops: One of the different ways to make these little cotton candy treats is by making cake pops with lollipop sticks.
  • Variation tip: For a girl’s baby shower use a strawberry cake mix and a few drops of pink food coloring.

Did you try this recipe?
Click below to leave a review and rating!

5 cotton candy cupcakes
5 from 63 votes

Cotton Candy Cupcakes

Yield: 14 cupcakes
Prep: 10 minutes
Cook: 30 minutes
Total: 40 minutes
Print Recipe Pin Recipe Rate Recipe
⭐️ ⭐️ ⭐️ ⭐️ ⭐️Did you try this recipe? Please leave a star rating and review below!

Ingredients

  • 355 milliliters Cotton Candy Soda, can use cream soda, if needed
  • 15 ounces White Cake Mix
  • Light Blue Food Dye, optional
  • Frosting Ingredients:
  • 1 cup Cotton Candy Soda, or use 1 teaspoon Cotton Candy flavor extract
  • ½ cup Butter, softened
  • 4 cups Powdered Icing Sugar
  • 1-2 Tablespoons Milk
  • Light Blue Food Dye, optional
  • 2 cups Cotton Candy
  • 1 Packet Cotton Candy Pop Rocks, 9 grams

Instructions

  • Preheat oven to 350F.
  • Line a muffin tray with cupcake liners and set aside.
  • In a large bowl, mix together the white cake mix and cotton candy soda for 2-3 minutes. Adjust the color with light blue food dye, if desired. (If using, make the cake batter a deeper blue than you want the finished cupcake to be as it will lighten with baking.)
  • Scoop the cupcake batter with a measuring cup into the cupcake liners.
  • Bake for 25-30 minutes, until an inserted toothpick comes out clean.
  • Allow the cupcakes to cool completely before frosting. (1 – 2 hours)
  • While waiting, place 1 cup of cotton candy soda in a saucepan and heat over medium-high heat until boiling. Reduce to medium-low and simmer until reduced to 1/4 cup (2 ounces of soda should remain). Allow to cool completely.
  • In a large bowl, beat together the butter and powdered icing sugar for 2 minutes, then add the reduced cotton candy soda. Beat to mix well, then add the milk as needed to achieve a spreadable texture. Adjust the color with blue food dye, if desired.
  • Scoop the frosting into a piping bag and snip off 1” of the tip.
  • Swirl the frosting onto the cupcakes and then around the edge to create a “basket” effect.
  • Smooth the ridges of the frosting with an offset spatula.
  • Fill the basket with cotton candy and then garnish with pop rocks.

Expert Tips

  • Add Circus theme decorations: Add little candy ferris wheel decorations on these tasty cupcakes.
  • Cake Pops: One of the different ways to make these little cotton candy treats is by making cake pops with lollipop sticks.
  • Variation tip: For a girl’s baby shower use a strawberry cake mix and a few drops of pink food coloring.

Estimated Nutritional Information

Calories: 379kcal | Carbohydrates: 94g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 32mg | Sodium: 232mg | Potassium: 75mg | Fiber: 1g | Sugar: 86g | Vitamin A: 63IU | Calcium: 41mg | Iron: 3mg
The nutritional information provided are estimates. To learn more about how I calculate this information go to www.itisakeeper.com/about-its-a-keeper/privacy-disclosure-policies/
PIN THIS RECIPE FOR LATER!Follow Us: @CakeMixRecipesBlog or tag #cakemixrecipes
Course: Cupcakes
Cuisine: American

Recipes You Might Have Missed

3 thoughts on “Cotton Candy Cupcakes”

Leave a Comment

Rate This Recipe