Peach Cobbler Cake
INGREDIENTS
▢ cans sliced peaches in heavy syrup or 4 cups of fresh peaches combined with ½ cup sugar
▢ cinnamon
▢ yellow cake mix
▢ butter
▢ Ice cream
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STEP 1
Preheat oven to 350 degrees.
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STEP 2
Prepare 13×9 pan with nonstick spray.
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STEP 3
Combine peaches with syrup and cinnamon and stir until well combined.
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STEP 4
Pour into pan. Sprinkle on cake mix.
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STEP 5
Evenly layer on sliced butter.
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STEP 6
Bake 50-55 minutes.
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STEP 7
Serve with ice cream if desired, and enjoy!
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