Peach Cobbler Cake

INGREDIENTS

▢ cans sliced peaches in heavy syrup or 4 cups of fresh peaches combined with ½ cup sugar ▢ cinnamon ▢ yellow cake mix ▢ butter ▢ Ice cream

STEP 1

Preheat oven to 350 degrees.

STEP 2

Prepare 13×9 pan with nonstick spray.

STEP 3

Combine peaches with syrup and cinnamon and stir until well combined.

STEP 4

Pour into pan. Sprinkle on cake mix.

STEP 5

Evenly layer on sliced butter.

STEP 6

 Bake 50-55 minutes.

STEP 7

 Serve with ice cream if desired, and enjoy!

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