Melt the chocolate and dip all the Oreos in it coating them completely. Then pour the excess chocolate into a piping bag
Reheat the chocolate in the piping bag for 15-20 seconds and then use it to glue on the heart for the nose and the ears. Allow the bear face to chill in the fridge.
Reheat the chocolate in the piping bag for 15-20 seconds and then use it to glue on the heart for the nose and the ears. Allow the bear face to chill in the fridge.
Pipe frosting onto the cupcakes. Place the bear faces on standing up or laying down.
Serve it as gift for special occasion. Enjoy.