Rainbow
St. Patrick’s Day
Cupcakes
INGREDIENTS
Cupcakes
Airhead Xtremes Belts Sweetly Sour
Reese Cups
sprinkles
Frosting
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STEP 1
Frost cupcakes with desired icing.
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STEP 2
Place a Reese's cup on the right side of the cupcake.
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STEP 3
Pipe a small amount of buttercream onto the Reese's cup.
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STEP 4
Dip it into the sprinkles and place back on the cupcake.
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STEP 5
Cut the airheads in half and place them on the cupcakes so it looks like the Reese's Cup is at the end of the rainbow.
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STEP 6
Serve and enjoy!
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