Rainbow  St. Patrick’s Day  Cupcakes

INGREDIENTS

Cupcakes Airhead Xtremes Belts Sweetly Sour Reese Cups sprinkles Frosting 

STEP 1

Frost cupcakes with desired icing.

STEP 2

Place a Reese's cup on the right side of the cupcake.

STEP 3

Pipe a small amount of buttercream onto the Reese's cup.

STEP 4

Dip it into the sprinkles  and place back on the cupcake.

STEP 5

Cut the airheads in half and place them on the cupcakes so it looks like the Reese's Cup is at the end of the rainbow.

STEP 6

Serve and enjoy!

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