Cake Mix Mint Chip

[{"selector":"#anim-14aab452-9ba2-4dec-9693-155b70d9f285","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4dea9cae-b81a-4479-a8cf-66c3764bf4d6","keyframes":{"transform":["translate3d(0px, 215.03257%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d76a29a6-c27b-4acd-a72f-55aaa3079e03","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-20988a15-1980-4750-a1d2-73548ec1aa2f","keyframes":{"transform":["translate3d(0px, 99.07410%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

ingredients

[{"selector":"#anim-53f5156f-f678-4ca5-b6ad-ab8fd385d68d","keyframes":{"opacity":[0,1]},"delay":650,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4c5be16a-a14b-4e6a-8415-57741270ca77","keyframes":{"transform":["translate3d(0px, -218.70366%, 0)","translate3d(0px, 0px, 0)"]},"delay":650,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c7e2297c-272c-4354-8896-9dd500be4ab1","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-914ebbea-fb5e-4bf7-b97a-596c19f4ceb4","keyframes":{"opacity":[0,1]},"delay":1200,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get Recipe

Preheat oven to 350F. Line a baking tray with parchment paper or a silicone baking mat.

In a large bowl, combine the chocolate cake mix, baking chips, vegetable oil and eggs.

Beat with an electric mixer for 2 minutes, until a cohesive dough forms with no dry patches.

Use a cookie scoop to portion out dough in 2 Tablespoon-sized pieces, onto the baking tray, about 3” apart.

Remove the cookies from the oven and immediately place one unwrapped chocolate on each cookie.

Allow the chocolate to warm up for 3-5 minutes, then use an offset spatula to spread the melted chocolate over the cookies. Allow the melted chocolate to set before storing or serving.

Serve and enjoy.

More recipes

[{"selector":"#anim-866608ef-660b-42fe-a7a3-59a70c51d41c","keyframes":{"transform":["scale(1)","scale(1.15)","scale(0.985)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1200,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-2dddb4aa-8ab6-4f63-99d4-1f33f86efb50","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-77538087-ac7f-42ee-adfc-dfaa050052b4","keyframes":{"opacity":[0,1]},"delay":100,"duration":1201,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-85643609-3d1d-486a-9e44-a681cf0b9deb","keyframes":{"opacity":[0,1]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}]

Cake Mix Mint Chip

Cake Mix Mint Chip

Cookies

Cookies

ingredients

– 15 ounce box chocolate cake mix – 1 cup Andes mint baking chips – 1/2 cup vegetable oil – 2 eggs – 20 Andes chocolate mints

Preheat oven to 350F. Line a baking tray with parchment paper or a silicone baking mat.

1

In a large bowl, combine the chocolate cake mix, baking chips, vegetable oil and eggs.

2

Beat with an electric mixer for 2 minutes, until a cohesive dough forms with no dry patches.

3

Use a cookie scoop to portion out dough in 2 Tablespoon-sized pieces, onto the baking tray, about 3” apart.

4

Remove the cookies from the oven and immediately place one unwrapped chocolate on each cookie.

5

Allow the chocolate to warm up for 3-5 minutes, then use an offset spatula to spread the melted chocolate over the cookies. Allow the melted chocolate to set before storing or serving.

6

Serve and enjoy.

7

More recipes

Easy Twix Cookies

3 Ingredient Strawberry Cake Mix Cookies

Sugar Cookies with Cake Mix