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These delicious butter pecan cake mix cookies are simple to make, use just four total ingredients and are glazed to perfection. My butter pecan cookies are ready in about 25 minutes and perfect for sharing!
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You’ve probably guess just by the first few lines that these are some of the easiest cookies out there. The cookies themselves use just two ingredients and bake up in just a few minutes.
After they’ve cooled you can ice them with a tasty glaze that everyone will love!
This recipe uses a boxed cake mix to make it even easier to make delicious cookies. Cake mix takes all the stress out of preparing a delicious dessert.
There’s a reason they were created in the first place, right? Well now we’re going to elevate those boxed baking mixes to a level they didn’t know they needed to reach.
Kitchen essentials for cake mix recipes:
If you are trying to pick out some of the best supplies to stock your kitchen for cake mix recipes and baking in general, these are some of our favorites and must have items.
I like half sheet baking pans that are quality (hello no noisy pops or sloshed cookie dough from twisting), I line my cookie sheets with silicone baking mats. These are a must when doing cake mix recipes which can settle and become thin at lot easier than traditional cookie dough.
Of course mixing bowls, a mixer, spatula, and some whisks should be on your list if you don’t have ones that you love. I also like to have a set of cooling racks so that my recipes can properly cool before they’re scarfed down by my family!
Ingredients needed for butter pecan cake mix cookies:
You’ll need just four simple ingredients for this recipe. A butter pecan boxed cake mix, applesauce, powdered sugar (also called 10x sugar, confectioners sugar, icing sugar, etc.), and milk.
You can absolutely use whatever milk substitute you like if you either don’t have regular milk on hand or if you don’t do diary, etc. Make sure to double check your cake mix to be sure it doesn’t have dairy products if that is the case!
Butter pecan cake mix cookies come together in a hurry, honestly the whole recipe can be done in about 30 minutes. This is great if you are in a hurry or need to whip up a dessert to share at a moment’s notice.
I keep all of these things on hand in my pantry or refrigerator so that I can make a batch of these tasty cookies whenever the craving strikes.
How to make these delicious and easy cookies:
Get ready to have your mind blown. This recipe is all of about 5 steps. There’s nothing difficult and if you have little kids in the house who like to help in the kitchen there’s plenty of things for them to help with in this recipe!
Preheat oven to 350
Mix ingredients together until combined. Do not over mix
Roll into 1.5 inch balls
Place onto a parchment lined baking tray
Bake for 7-9 minutes or until there are cracks on the top of cookies
Let cool on baking tray for 10 minutes
Dip cookies in icing
Looking for more delicious cake mix recipes to try?
If you are looking for more cake mix recipes you could not have landed in a better spot on the web. Here’s a few of our favorite recipes made with boxed cake mixes that I think you’ll love.
There’s something for everyone and each of these recipes is simple and straightforward, no muss, no fuss. Just simple desserts that the whole family will enjoy.
Try out Key Lime Cake Mix Cookies, 3 ingredient cake mix cookies, cinnamon donuts, funfetti sugar cookie truffles, red velvet cake mix cookies, lemon cake mix cookies, and even cream soda cake mix cupcakes!
There’s so many amazing ways to use cake mixes for unique desserts. There is nothing better than easy desserts you can whip up without stressing or spending the whole day in the kitchen.
Printable Butter Pecan Cake Mix Cookie Recipes:
Here’s the printable copy of this simple recipe. It’s so easy you’ll want to make them over and over again. Keep the recipe handy so you can always be ready to make the best butter pecan cookies with a tasty sugar glaze.
- 1 box of Butter pecan cake mix
- 2 cups of apple sauce
- ½ cup of powdered (icing) sugar
- 1 tsp milk
- Preheat oven to 350
- Mix ingredients together until combined. Do not over mix
- Roll into 1.5 inch balls
- Place onto a parchment lined baking tray
- Bake for 7-9 minutes or until there are cracks on the top of cookies
- Let cool on baking tray for 10 minutes
- Dip cookies in icing
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Amount Per Serving: Calories: 112Total Fat: 1gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 2mgSodium: 164mgCarbohydrates: 24gFiber: 1gSugar: 15gProtein: 1g
All nutrition information is calculated as a courtesy to the reader. Please do your own calculation for complete accuracy.