Go Back
Email Link
Print
Recipe Image
Equipment
Nutrition Label
–
+
servings
Smaller
Normal
Larger
No ratings yet
Carrot Cake Waffles
Prep Time
5
minutes
mins
Cook Time
6
minutes
mins
Total Time
11
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
8
servings
Ingredients
▢
15.25
ounces
Carrot Cake Mix
-
1 box
▢
1
cup
Water
▢
3
Eggs
▢
⅓
cup
Vegetable Oil
Instructions
Preheat waffle iron.
Prepare the cake mix according to package directions.
Once the iron is preheated, spray with cooking spray and portion out about 1/2 cup of cake batter into the iron (or whatever your iron calls for).
Cook for 4 minutes or until waffle iron indicates that your waffle is done.