Easy Red Velvet

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ingredients

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Preheat oven to 350˚ F. Line two baking sheets with silicone baking mats, parchment paper, or foil, set aside.

Mix the eggs and oil together. Pour the cake mix into a mixing bowl and stir in the eggs and oil. Mix until smooth and no lumps remain.

Add white chocolate chips and stir to combine.

Make 24 balls and roll them in the sugar.

Place on prepared baking sheets.

Bake in the preheated oven for 12-13 minutes or until the cookies have puffed and flattened.

Let cool on the baking sheets 2-3 minutes and then remove to a cooling rack.

Serve and enjoy with family and friends.

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Easy Red Velvet

Easy Red Velvet

Cake Mix Cookies

Cake Mix Cookies

ingredients

– 2 eggs – ½ cup oil – 1 Duncan Hines Red Velvet Cake Mix any cake mix will work – 1 cup white chocolate chips – ⅓ cup sugar for rolling cookies

Preheat oven to 350˚ F. Line two baking sheets with silicone baking mats, parchment paper, or foil, set aside.

1

Mix the eggs and oil together. Pour the cake mix into a mixing bowl and stir in the eggs and oil. Mix until smooth and no lumps remain.

2

Add white chocolate chips and stir to combine.

3

Make 24 balls and roll them in the sugar.

4

Place on prepared baking sheets.

5

Bake in the preheated oven for 12-13 minutes or until the cookies have puffed and flattened.

6

Let cool on the baking sheets 2-3 minutes and then remove to a cooling rack.

7

Serve and enjoy with family and friends.

8

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