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Hot Cocoa Chocolate Dump Cake
Prep Time
10
minutes
mins
Cook Time
35
minutes
mins
Total Time
45
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
10
servings
Ingredients
▢
1
box
chocolate fudge instant pudding mix
▢
2
envelopes
hot cocoa mix
▢
1 ½
cups
milk
▢
1
box
chocolate fudge cake mix
▢
4
cups
mini marshmallows
▢
1
bag
chocolate chips
▢
Hershey's syrup (optional)
▢
Whipped cream (optional)
Instructions
Preheat the oven to 350 degrees and spray your pan (13X9) with non stick spray.
Mix the pudding mix, one package of hot cocoa mix, and milk in a bowl. Use a whisk.
Stir in the cake mix until moist. Fold in half of the marshmallows.
Put it into the cake pan and spread it out. Sprinkle on the chocolate chips.
Bake in the oven for 35 minutes.
Remove and add on the rest of the marshmallows asap. Let the cake cool for 1 hour.
Before serving add on the other hot cocoa mix envelope and some whipped cream!