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Cobbler with Cake Mix
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Course:
Desserts
Cuisine:
American
Servings:
12
Servings
Ingredients
▢
21
ounces
strawberry pie filling
-
1 can
▢
1
cup
frozen blueberries
▢
1
white cake mix
-
1 box
▢
6
tablespoons
butter
-
1 stick, sliced thin
Instructions
Preheat oven to 350 degrees.
Prepare a 13x9 baking dish with nonstick spray.
Dump in pie filling.
Add blueberries on top of filling.
Sprinkle cake mix over fruit.
Evenly place sliced butter over the cake mix.
Bake 30-40 minutes until golden brown.
Serve warm and enjoy!
Notes
Add Nuts:
Crushed pecans or walnuts, or slivered almonds create a nice crunch to the crumble.
Fresh:
Feel free to add fresh blueberries to the recipe.
Variation tip:
Use a different type of cake mix, try a butter cake, yellow cake or any flavor you enjoy.
Alternate ingredient:
Feel free to add some warm spices such as ground cinnamon to the cobblers with cake mix.
Dietary consideration tip:
A gluten-free cake mix can also be a great way to use this recipe.
Slow Cooker:
Make the recipe in the crock pot and cook on low for four hours.