Christmas Holly Cupcakes


– box vanilla cake    mix – vanilla frosting – red ball sprinkles – gold ball sprinkles – green writing icing

STEP 1: Bake cupcakes according to directions on box and let cool completely before decorating.

STEP 2: Add frosting to piping bag with large star tip.

STEP 3: Slowly pipe in a circle towards the center until each cupcake is fully covered.

STEP 4: Place 2-3 red ball sprinkles in a cluster on each cupcake, this will be the holly berries.

STEP 5: Using a small leaf decorating tip, carefully pipe two small leaves on both sides of the red ball sprinkles on each cupcake.

STEP 6: Sprinkle a few gold ball sprinkles on each cupcake.

STEP 7: Serve and enjoy!